Freeze dried Green Beans at Survival Enterprises

Our Freeze Dried Green Beans are produced when moisture is removed from fresh garden green beans using a very low temperature and a vacuum. Only about 3% moisture remains in the freeze dried green beans at the time of packaging.

The end product weight is reduced by over 90%, while the volume stays the same. This remarkable process concentrates the fresh taste, natural color, and texture of the fresh green bean in it's freeze dried state.

Each #10 can contains 6.4 oz of Freeze Dried Green Beans.

When re-hydrated with water, freeze dried green beans will maintain the texture and shape of fresh green beans, with no shrinking or shriveling.
Each can contains about 36 1/4 cup servings of Freeze Dried Green Beans.

When re-hydrated with water the product will maintain the texture and shape of fresh product, with no shrinking or shriveling. Freeze Dried products are less expensive than wet pack food because you are not paying for all the water.

The taste is great, and the nutritional food value is excellent. Freeze drying provides natural and additive free fruits and vegetables to be stored effectively for long periods of time. Remember our Freeze Dried and Dehydrated fruits are stable products with a long shelf life without additives or preservatives.

Shelf Life: Freeze Dried Green Beans may be stored in the sealed #10 can (with included oxygen absorber packet) for 10 to 15 years (longer in cold storage) under ideal storage conditions (a cool, dry place).

GREEN BEANS
1 can
$20

GREEN BEANS
1 case (6 cans)
$92